Local Spices

Locally Crafted Spice Blends – Earthy & Rustic

1. Forest Blend Seasoning
   A grounding mix of wild herbs, cracked pepper, and dried mushroom—evokes the deep woods in every bite.

2. Hearth & Harvest Rub
   Warm notes of smoked paprika, rosemary, and thyme. Designed for slow-cooked meals and hearty roasts.

3. River Rock Herb Salt
   Coarse mineral salt blended with hand-harvested herbs and dried citrus peel. Clean, crisp, and rugged.

4. Root Cellar Spice Mix
   Earthy tones of garlic, onion, and parsnip, balanced with hints of sage and black pepper. Great on root veggies or stews.

5. Oak & Ash Smoke Rub
   Natural wood-smoke flavor with bold spices—ideal for open-fire grilling or smoky baked dishes.

6. Wild Meadow Blend
   Dried wildflowers, mint, and fennel seed give this blend a light, floral earthiness. Pairs well with tea, salad, or fresh bread.

7. Backwoods Chili Dust
   Rustic, smoky, and spicy—featuring dried peppers, cumin, and a touch of coffee for depth.

8. Stoneground Herb Crust Mix
   Cracked seeds, toasted spices, and sun-dried herbs—rub onto meat or bread dough for a rugged, flavorful crust.